Classic Spaghetti Recipes | Italian Cuisine Recipes

Ingredients

  • 1 medium onion
  • 3 tbsp olive oil
  • 2 garlic cloves, peeled and crushed
  • 400g tin chopped tomatoes
  • 20g pack basil leaves, chopped
  • 400g dried spaghetti (roughly three quarters of a 500g pack)
  • 1x 150g ball mozzarella
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